The Artisan Kitchen
Creative Projects for Adventurous Cooks
- Format
- HB
- Category
- Non-Fiction
- Publisher
- Penguin Random House
- Publish Date
- September 2020
Spark your creativity with a more mindful way of cooking.Giving a modern twist to age-old techniques, this book shows how to master 25 preserving and cooking processes, from fermenting to cheese making, hot smoking to sourdough baking.Discover how to brew perfect sweet-sour kombucha; make a fresh-tasting chutney; dry cure bresaola; create your own sourdough starter; and slow roast over an open wood fire.Be inspired to experiment with more than 150 recipe ideas.Each culinary project is explored in three stages to spark your creativity: "The Science" explains the science and technical know-how; "The Practice" gets you started on an enticing recipe, with action shots of tricky techniques; and "The Possibilities" provides further recipe ideas plus the tools and inspiration to devise your own recipes
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